Simple Dijon Ginger Salad Dressing
- ¼ cup olive oil
- ½ tsp. fresh grated ginger, or more to taste (Can use jarred)
- 4 tsp. apple cider vinegar
- 4 tsp. dijon mustard
- 4 tsp. maple syrup
- pinch of salt and pepper
- Combine all ingredients in a glass jar with a tight fitting lid, such as a mason jar.
- Shake until well combined and pour desired amount over your salad.
- Store any remaining dressing in a sealed glass container in the refrigerator for up to 3 weeks.
Recipe by Insightful Bite at https://www.insightfulbite.com/simple-dijon-ginger-salad-dressing/
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